Kaya is the founder of vegan garden which she set up in August 2014. Kaya creates mouth watering vegan food, her menu consists of sweet and savoury treats.
Handmade vegan food, made fresh on the day. Kaya can make cakes as well as savouries to order for that special occassion. Kaya’s menu is seasonal, she can be followed on Facebook and twitter.
Cakes, biscuits, tarts, savoury tartlets, soups, quiche, alternative vegan savouries, raw and cooked salads and so much more!
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